GENUS BACILLUS ENTHOMOPATHOGENIC STRAINS FATTY ACID LIPID COMPOSITIO
نویسندگان
چکیده
منابع مشابه
Challenges in Fatty Acid and Lipid Physiology
Lipids comprise a wide variety of substances that share the common feature of being insoluble in water but soluble in organic solvents. Fatty acids are important building blocks of lipids and they give a diversity and chemical specificity to the complex lipids found in natural fats and oils, comparable to that given by the amino acids to proteins. Because of their special characteristics and si...
متن کاملControl of Fatty Acid and Lipid Biosynthesis
When Euglena gracilis was grown under white (fluorescent) light in media containing high concentrations of ammonium chloride (more than 0.005%), the main lipids synthesized were monogalactosyl diglyceride, digalactosyl diglyceride, phosphatidyl glycerol, sulfolipid and the all eis 47,10-16:2, 47,10,13-16:3, Zl4,7,10,13-16:4, A9,12-18:2 and A9,12,15-18:3 fatty acids. At low levels of ammonium (l...
متن کاملCompositio Mathematica
© Foundation Compositio Mathematica, 1995, tous droits réservés. L’accès aux archives de la revue « Compositio Mathematica » (http: //http://www.compositio.nl/) implique l’accord avec les conditions générales d’utilisation (http://www.numdam.org/legal.php). Toute utilisation commerciale ou impression systématique est constitutive d’une infraction pénale. Toute copie ou impression de ce fichier ...
متن کاملFatty acid of fish following change of dietary fatty acid source: modelisation of lipid dilution hypothesis
The fatty acid (FA) content of fish is generally said to reflect fatty acid composition of the diet. In fact, incorporation of FA into tissues is modulated by various metabolic factors, and final composition will depend upon the initial FA content, cumulative intake of dietary fatty acids, growth rate and duration. Analysis of time course of changes in FA composition should be easier with anima...
متن کاملType of Fatty Acid Intake, Serum Lipid and Lipoprotein Levels in relation to Creatinine and GFR
Correlation between fatty acids intake, serum lipid and lipoproteins with serum creatinine and kidney function in patients with renal failure has been suggested by other investigators. This relationship has not been reported for all types of fatty acids. This study was conducted to determine the association of the consumption of different type of fatty acids, serum lipids and lipoproteins with ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Microbiology&Biotechnology
سال: 2017
ISSN: 2307-4663,2076-0558
DOI: 10.18524/2307-4663.2017.1(37).96326